Cream-coloured, soft, waxy or pasty solid at 25o, with a faint fatty odour.
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The function(s) performed by the food additive when used in cooking.
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Data according to various sources such as fao, fda, codex. Spot a mistake? Tell us!
Country | Status | Matched Term |
---|---|---|
United States | Matching Terms Not Found | |
European Union | Not Permitted | |
Australia and New Zealand | Not Permitted |
Philippines | Approved | Polyoxyethylene (8) Stearate |
Austria | Not Permitted | |
Belgium | Not Permitted | |
Bulgaria | Not Permitted | |
Cyprus | Not Permitted | |
Czech Republic | Not Permitted | |
Denmark | Not Permitted | |
Estonia | Not Permitted | |
Finland | Not Permitted | |
France | Not Permitted | |
Germany | Not Permitted | |
Greece | Not Permitted | |
Hungary | Not Permitted | |
Ireland | Not Permitted | |
Italy | Not Permitted | |
Latvia | Not Permitted | |
Lithuania | Not Permitted | |
Luxembourg | Not Permitted | |
Malta | Not Permitted | |
Netherlands | Not Permitted | |
Poland | Not Permitted | |
Portugal | Not Permitted | |
Romania | Not Permitted | |
Slovakia | Not Permitted | |
Slovenia | Not Permitted | |
Spain | Not Permitted | |
Sweden | Not Permitted | |
United Kingdom | Not Permitted | |
Australia | Not Permitted | |
New Zealand | Not Permitted |
430 - Polyoxyethylene (8) stearate: Skin problems, gastrointestinal problems, urinary tract problems, kidney stones.
430 - Polyoxyethylene (8) stearate: Skin problems, gastrointestinal problems, urinary tract problems, kidney stones.
430 - Polyoxyethylene (8) stearate: These additives are very unlikely to originate from animals as they are normally derived from various types of fruit. It may still be worth checking with manufactures as to the exact origins of the ingredients which make up these Emulsifiers and stabilisers.
430 - Polyoxyethylene (8) stearate: Fatty Acid derivatives. Suitable for vegetarian label indicates that only vegetable fat is used as a source.
430 - Polyoxyethylene (8) stearate: Synthetic compound, produced from ethylene oxide (a synthetic compound) and stearic acid (a natural fatty acid). Emulsifier, stabiliser. Potentially cancer-inciting.
430 - Polyoxyethylene (8) stearate: These additives are very unlikely to originate from animals as they are normally derived from various types of fruit. It may still be worth checking with manufactures as to the exact origins of the ingredients which make up these Emulsifiers and stabilisers.
430 - Polyoxyethylene (8) stearate: Has been linked to cancer.
Polyoxyl (8) stearate
Algon st 80
2-[2-[2-[2-[2-[2-[2-(2-hydroxyethoxy)ethoxy]ethoxy]ethoxy]ethoxy]ethoxy]ethoxy]ethyl octadecanoate
Polyethylene glycol 8 monostearate
Polyoxyethylene (8) stearate
Collection of sources used to create this food additive summary.
Source |
---|
Codex Alimentarius |
Food Standards Australia New Zealand |
JECFA (Joint FAO/WHO Expert Committee on Food Additives) |
UK Food Guide |
UK Food Standards Agency |
U.S. Food and Drug Administration |
Lists the U.S. CAS (Chemical Abstracts Service) registry number and EINECS (European INventory of Existing Commercial chemical Substances) numbers when known.
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