Light tan to white coarse to fine powder.
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The function(s) performed by the food additive when used in cooking.
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Data according to various sources such as fao, fda, codex. Spot a mistake? Tell us!
Country | Status | Matched Term |
---|---|---|
United States | Matching Terms Not Found | |
European Union | Approved | Processed eucheuma seaweed |
Australia and New Zealand | Approved | Processed eucheuma seaweed |
Philippines | Approved | Processed Eucheuma Seaweed |
Austria | Approved | Processed eucheuma seaweed |
Belgium | Approved | Processed eucheuma seaweed |
Bulgaria | Approved | Processed eucheuma seaweed |
Cyprus | Approved | Processed eucheuma seaweed |
Czech Republic | Approved | Processed eucheuma seaweed |
Denmark | Approved | Processed eucheuma seaweed |
Estonia | Approved | Processed eucheuma seaweed |
Finland | Approved | Processed eucheuma seaweed |
France | Approved | Processed eucheuma seaweed |
Germany | Approved | Processed eucheuma seaweed |
Greece | Approved | Processed eucheuma seaweed |
Hungary | Approved | Processed eucheuma seaweed |
Ireland | Approved | Processed eucheuma seaweed |
Italy | Approved | Processed eucheuma seaweed |
Latvia | Approved | Processed eucheuma seaweed |
Lithuania | Approved | Processed eucheuma seaweed |
Luxembourg | Approved | Processed eucheuma seaweed |
Malta | Approved | Processed eucheuma seaweed |
Netherlands | Approved | Processed eucheuma seaweed |
Poland | Approved | Processed eucheuma seaweed |
Portugal | Approved | Processed eucheuma seaweed |
Romania | Approved | Processed eucheuma seaweed |
Slovakia | Approved | Processed eucheuma seaweed |
Slovenia | Approved | Processed eucheuma seaweed |
Spain | Approved | Processed eucheuma seaweed |
Sweden | Approved | Processed eucheuma seaweed |
United Kingdom | Approved | Processed eucheuma seaweed |
Australia | Approved | Processed eucheuma seaweed |
New Zealand | Approved | Processed eucheuma seaweed |
E407a - Processed euchema seaweed (PES): Suspected carcinogen, linked to ulcerative colitus, damage to the immune system, concern about birth defects. New to standards - do not give to infants and young children.
PES
PNG-carrageenan
Semi-refined carrageenan
Carrageenan
Chondrus crispus powder
Danish agar
Eucheuman
Furcellaran
Hypnean
Iridophycan
Irish moss gelose
Collection of sources used to create this food additive summary.
Source |
---|
Codex Alimentarius |
Food Standards Australia New Zealand |
JECFA (Joint FAO/WHO Expert Committee on Food Additives) |
UK Food Guide |
UK Food Standards Agency |
U.S. Food and Drug Administration |
Lists the U.S. CAS (Chemical Abstracts Service) registry number and EINECS (European INventory of Existing Commercial chemical Substances) numbers when known.
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